Stepping Stones Nutrition: Cary based Eating Disorder Registered Dietitians

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Bryn is a Registered Dietitian Nutritionist (RDN), and a Licensed Dietitian/Nutritionist (LDN).  She has been working in the field of disordered eating for over 18 years.  She worked in the Intensive Outpatient Program (IOP) for the Eating Disorder Treatment Center (EDTC) in Bucks, PA.  She started her work in private practice nutrition therapy at Body Honor Nutrition and Wellness in Moorestown, NJ.  Bryn opened her first private practice, Boyer Nutrition, in Media, PA, and West Chester, PA.  She has been practicing nutrition therapy for disordered eating in Cary and Raleigh since 2015.

 Bryn attended Virginia Tech where she received her Bachelor of Science Degree in Human Nutrition, Food and Exercise, with a double concentration in Dietetics; and Science of Food, Nutrition and Exercise.  She completed her dietietic internship at the University of California San Francisco.   She started her dietetic career in Northern Virginia  (where she was born and raised) as a dietitian and personal trainer. 

Bryn enjoys working with all populations...children, teens, college students, student athletes, and adults at all stages of life. 

Bryn is a member of the International Association of Eating Disorder Professionals and the International Federation of Eating Disorder Dietitians.

   Elisabetta is a Registered Dietitian Nutritionist (RDN), and a Licensed Dietitian/Nutritionist (LDN). She has been working in the eating disorder field since 2020, where she has worked with adolescents and adults at the Residential, Partial Hospitalization, and Intensive Outpatient levels of care. She is passionate about providing care that is LGBTQ+ affirming and rooted in compassion and connection. Elisabetta practices nutrition counseling from a non-diet approach that honors lived experiences and the client as the expert of their own body. 

Elisabetta received her Bachelor of Science degree in Nutrition and Dietetics and Minor in American Sign Language from UNC Greensboro. She completed her dietetic internship through Be Well Solutions DI in Solon, Ohio, and went on to complete her Master of Health Science in Nutrition from Cedar Crest College in Allentown, PA. 

Elisabetta’s areas of professional interest include working with children, teens, and adults with eating challenges (eating disorders, disordered eating, chronic dieting); along with nutrition counseling for neurodivergent individuals (ADHD, Autism, AuDHD). 

She is currently pursuing her Certified Eating Disorder Specialist certification through the International Association of Eating Disorder Professionals. 

 Summer is a Registered Dietitian Nutritionist (RDN), and a Licensed Dietitian/Nutritionist (LDN). Summer has experience working with eating disorder clients of all ages and populations. She has a passion for helping others reconnect with food, exploring the positive benefits, functions, and healing food brings to the body, and allowing oneself to nourish themselves again without shame, guilt, or fear.

Summer has eating disorder experience at the residential, partial hospitalization (PHP), and intensive outpatient (IOP) levels of care at an eating disorder treatment center in Durham, North Carolina. Summer received her Bachelor of Science (BS) degree in Nutrition and Dietetics from Appalachian State University. During her dietetic internship, she worked at the North Carolina Specialty Hospital, the Interfaith Food Shuttle, North Carolina State University, and

The Cypress of Raleigh. 

In her free time, Summer enjoys baking, hiking, exploring different coffee shops around the area and spending time with her husband and friends. Summer is excited to help support and guide you in your journey of finding joy, strength, and healing in your relationship with food again!